Best Haleem Recipe – Ramadan Special

Best Haleem Recipe – Ramadan Special

How To Prepare Haleem at Home Haleem is prepared with broken wheat, barley mixture, milled meat of mutton or chicken or beef, spices and lentils. It is special dish for Muslims which is specially prepared during Ramadan  festivals mostly in the regions of India and Pakistan. It provides … Continue Reading →
Appam Recipe – A Kerala Dish

Appam Recipe – A Kerala Dish

How To Prepare Appam Recipe Appam is prepared by coconut milk with fermented rice batter. It is one of the famous south indian dish for breakfast. It is mostly prepared in Kerala.   Cooking Time 10 – 15 minutes Servings 4 Category Veg   INGREDIENTS: 1 Short grain … Continue Reading →
How To Prepare Beetroot Amle Ki Tikki Recipe

How To Prepare Beetroot Amle Ki Tikki Recipe

BEETROOT AMLE KI TIKKI Beetroot Amle Ki Tikki is very delicious tikki. Beetroot in combination with amla makes very beautiful tikki. Beetroot lovers can cook this recipe to have a beetroot recipe with different taste. Lets see how to prepare Beetroot Amle Ki Tikki,   Cooking Time 25-30 minutes Servings … Continue Reading →